Himalayan Gogi Juice – Extend Your Life, Get Rid of Disease
Himalayan Gogi Juice: Used by the Chinese for thousands of years. This plant has been a staple of traditional Chinese medicine for 600 years. The name for this plant in English is wolfberry, but it has also been known by many other names that include Himalayan gogi juice.
The truth is that while relatives of the wolfberry live in the Himalayas the ones that are made available for purchase are almost exclusively grown in China. There are entire regions dedicated to growing this berry as the demand from the West has increased immensely in recent years.
There are numerous uses of the Himalayan Gogi Juice in traditional medicine both for the purposes of prevention and curing diseases. Some of them include diabetes and cancer but these claims have not been conclusively proven in humans. The trials look very promising for diabetes when used on animals. The Chinese have been using this produce to help with a variety of other ailments, most of which have to do with strengthening the immune system. It stands to reason that they kept the Himalayan gogi juice around for a reason. A stronger immune system can also mean the ability to stay free of cancer as well.
The only thing that modern science has been able to uncover so far that as with many other plants of its kind such as cranberry, Himalayan gogi juice has anti oxidant properties, that have been shown to prevent illnesses.
One thing that needs to be pointed out about this crop that is often overlooked when promoting it that since it is grown in China, it may be loaded with pesticides, herbicides and other chemicals. It is because China laws regarding these substances are a lot more relaxed than that of the United States, for instance. If these chemicals are present in high doses in this fruit, it may be that the positive effects that Himalayan gogi juice may have, can be hugely counteracted. It may be wise to purchase this product form sources that are organic certified. This will ensure that you are not putting anything into your body that you didn’t intend to.
The use of the Himalayan gogi juice extends beyond pure medicinal use. It is also consumed for sustenance. It is most often cooked, but dried wolfberries have been known to be mixed with rice as well as chicken, pork and beef. Basically anything one can think of.